Valerophenone CAS 1009-14-9

Russia Ukraine 5-10days delivery

Valerophenone is an aromatic ketone that is often used as a tool in the study of various photochemical processes.
Valerophenone is also an inhibitor of the enzyme carbonyl reductase.

MOQ: 1kg
Packaging: 1kg/Aluminum film bag ; 25kg/one drum
Transportation: By Air(Chemical special line/DHL/UPS/TNT/FEDEX/EMS)
Delivery Time: 8-12 days
Whatsapp/Tel:+86 13296617870

Valerophenone

Valerophenone CAS 1009-14-9
Valerophenone CAS 1009-14-9 

Valerophenone CAS 1009-14-9 product information:

Product Name: Valerophenone
Synonyms: MFCD00009480;Pentanophenone;Butyl Phenyl Ketone;EINECS 213-767-3;Valerophenone;1-Phenylpentan-1-one
CAS NO: 1009-14-9
EINECS: 213-767-3
Molecular Formula: C11H14O
Molecular Weight: 162.23
Melting Point: -9 °C
Boiling point: 244-245 °C (lit.)
Density: 0.975 g/mL at 20 °C (lit.)
Storage: Sealed in dry,Room Temperature
Solubility: Insoluble in water.
Stability: Stable. Flammable. Incompatible with strong oxidizing agents, acids, bases, plastics.
Appearance: colorless liquid
Applications: Valerophenone is an aromatic ketone that is often used as a tool in the study of various photochemical processes. Valerophenone is also an inhibitor of the enzyme carbonyl reductase.
shipping
shipping

Packaging
Packaging

valerophenone uses

Valerophenone is an aromatic ketone that is often used as a tool in the study of various photochemical processes. It is used as intermediates of liquid crystals. It is also an inhibitor of the enzyme carbonyl reductase.

1-Phenyl-1-pentanone, also known as butyl phenyl ketone or pentanophenone, belongs to the class of organic compounds known as alkyl-phenylketones. These are aromatic compounds containing a ketone substituted by one alkyl group, and a phenyl group. 1-Phenyl-1-pentanone is a balsam and valerian tasting compound. 1-Phenyl-1-pentanone has been detected, but not quantified in, a few different foods, such as celery stalks (Apium graveolens var. dulce), green vegetables, and wild celeries (Apium graveolens). This could make 1-phenyl-1-pentanone a potential biomarker for the consumption of these foods.

valerophenone balanced combustion equation

C11H14O + 14O2 → 11CO2 + 7H2O

valerophenone synthesis

Valerophenone is prepared from benzene and valeryl chloride by friedel-crafts reaction or from methyl benzoate by the Grignard reaction.

FAQ
FAQ
Hot Sale List:

Pyrrolidine CAS: 123-75-1
2-iodo-1-phenylpentan-1-one CAS: 124878-55-3
2-Bromo-1-Phenylhexan-1-One CAS: 59774-06-0
2-iodo-1-p-tolyl-propan-1-one CAS: 236117-38-7
4-Methylpropiophenone CAS: 5337-93-9

Valerophenone CAS: 1009 -14-9
Diethyl 2-(2-phenylacetyl)propanedioate CAS: 20320-59-6
Propanedioic acid CAS:20320-59-6
bmk glycidate CAS 16648-44-5
Ethyl 2-phenylacetoacetate CAS 5413-05-8
PMK glycidate CAS 13605-48-6
Tert-butyl 4-(4 -fluoroanilino)piperidine-1-carboxylate
2-Benzylamino-2-methyl-1-propanol CAS:10250-27-8
Methylamine HCL CAS: 593-51-1
Sodium Borohydrix CAS:16940-66-2
Xylazine CAS:7361-61-7
Xylazine hydrochloride CAS:23076-35-9
Phenacetin(Shiny crystal,non shiny powder) CAS: 62-44-2
Paracetamol CAS: 103-90-2

 

This post is also available in: Русский (Russian)

*required

You may also like…

Shopping Cart